GLUTEN FREE Biscuits in Cello Bag

Biscuits aprrox 50mm diameter

approx 12-14g each

Ingredients: CHOC CHIP

Gluten free flours (tapioca, besan), dairy free choc chips (20%) (sugar, cocoa liquor, cocoa butter, emulsifier [SOY lecithin] natural vanilla flavour), vegetable oil (antioxidant Vitamin E SOY), sugar, golden syrup, coconut, natural flavours, raising agent (sodium bicarbonate), salt.

Contains Soy.  May contain treenuts & peanuts

Made in Australia

Ingredients: ANZAC

Gluten free flours (tapioca, besan), vegetable oil (antioxidant - Vitamin E), sugar, coconut, golden syrup, rice flakes (rice flour, rice bran, apple juice concentrate, sugar), treacle, natural vanilla flavour, raising agent (sodium bicarbonate), salt

May contain treenuts & peanuts

Made in Australia

Ingredients: GINGER

Gluten free flours (tapioca, chickpea), raw sugar, vegetable oil (antioxidant - Vitamin E), golden syrup, treacle, ginger powder (1.8%), raising agent (sodium bicarbonate), vegetable gum (guar gum).

May contain treenuts & peanuts

Made in Australia

Best Before: approx 6 months  

Full Colour Sticker

Select any Size Sticker from Options below:

50mmW x 40mmH

50mmW x 30mmH

50mmW x 50mmH

38mm Diameter

45mm Diameter

Min Quantity: 100 units

Packing Information - This information is an estimate and can vary

Units in Box: 400 units

Box Size: 580x390x260mm (for freight proposes a CUBIC weight of 15kg per carton will be applied.  If using your own freight company please check details)

Box Weight (approx.): 7kg

Branded Bag with Sticker